Foods and Nutrition 1 is for you…
- to learn the basics of working in the kitchen
- to learn how to read and follow a recipe
- to work on proper knife skills
- to work as a team
- to prepare healthy meals
- to learn how to make good choices when purchasing, and storing food
can_1_2015_syllabus.docx | |
File Size: | 53 kb |
File Type: | docx |
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"Dine In with FACS"
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